Discover the charm of Northern Italy on a cultural and culinary journey. Explore breathtaking landscapes, savor world-class wines and connect with local traditions. Enjoy guided tours, private artisan visits and tastings, immersing yourself in the region’s rich heritage, exquisite cuisine and warm hospitality for an unforgettable Italian experience.

Highlights

• Stay seven nights at a historic country farmhouse on a wine and olive oil-producing estate, offering tranquility and charm.
• Learn traditional Italian cooking during a hands-on culinary experience with a skilled chef.
• Explore Verona’s timeless streets, Juliet's House and the Verona Arena, and cruise scenic Lago d'Iseo with time to visit its island hamlets.
• Enjoy exclusive tastings in Valpolicella and Trentino wine regions and savor aged balsamic vinegar during a special meal near Modena.

• Day 1: En route from U.S.
• Day 2: Arrive in Verona, Italy / Province of Brescia (Selva Capuzza)
• Day 3: Sulzano / Lago d’Iseo / Franciacorta
• Day 4: Selva Capuzza
• Day 5: Verona / Valpolicella
• Day 6: Vallagarina / Malcesine
• Day 7: Modena
• Day 8: Ronca / Soave / Sirmione
• Day 9: Verona / Depart for U.S.